Andrea Mugnaini of Mugnaini Imports discusses the idea that a well built high quality pizza oven can be used to create any type of pizza you desire.
Valoriani will be closed for summer holidays from 10th to 25th of August. We’ll come back on 26th of August.
The first edition of the new guide by Gambero Rosso, the main sponsor of which is Refrattari Valoriani, was launched in the Convention Hall of “Città del Gusto” in Naples (Interporto of Nola) on Monday 1 July 2013.
An event to be remembered took place in Villa Strozzi on Monday 17th June 2013. It was an important anniversary for Pizzaman, the most important pizzeria chain in Florence, which contentedly uses Valoriani ovens in all of its seats.
Italy’s symbol all over the world, pizza came into being a long time ago. However, not everyone knows its story. It is supposed to be already present, even though with different shapes and ingredients, in the Etruscan culinary tradition; however, we need to wait for the IX Century for the product to acquire the features that even today are untouched.
The USA market is really special for Refrattari Valoriani, a booming business because of the discover of the real Italian cuisine, that one realized with genuine ingredients, cooking methods and tools Made in Italy.